Wood-Fired Strip Steak
Local beef, bone marrow butter, roasted root vegetables.
Seasonal farm-to-table restaurant in the Hudson Valley serving dinner Thursday through Sunday.
Local beef, bone marrow butter, roasted root vegetables.
Same-day catch with brown butter and sage.
Five courses, changes weekly based on what's ripe.
“We drive up from the city every month. Worth every mile.”
— Laura & Jim, Hudson Valley
Send us a message or call (845) 555-0191. We reply within one business day.
We work throughout Hudson Valley, NY and surrounding communities.
Monday through Friday, 9am to 6pm. Saturday by appointment.
Based in Hudson Valley, NY. We would love to hear from you.